Join Our Team!
What we are looking for:
Strong Communication Skills
Professional Baking or Cooking Experience Preferred, Not Required
Reliable
Eager to Learn
Ability to Follow Recipes and Direction
Attention to Detail
Strong Work Ethic
Ability to stand 6+ hours
Available Position: Full Time Pastry Chef
Pay: Starting at $18/hour
Hours Available: 36 hours, 4 days/week
Tuesday & Wednesday 7am-3pm — Thursday & Friday 4am-2pm
Start date: Tuesday, August 25th
Benefits:
Free on-shift pastries
Employee Discount
Paid Breaks
Creative input
Relaxed, fun environment
Tasks include:
Mixing a variety of dough
Shaping croissants/ pretzels
Maintaining a clean environment
Baking and decorating pastries
Recipe testing and developing